Flamingo Container

Details
Last Updated: Tuesday, 19 February 2019 21:36

 

Products Used

Bisque

  • MB-1352 Flamingo Container

Color

  • SC-2 Melon-Choly

  • SC-15 Tuxedo

  • SC-16 Cotton Tail

  • SC-88 Tu Tu Tango

  • SC-89 Cutie Pie Coral

  • S-2101 Clear

Decorating Accessories

  • RB-110 Liner

  • RB-106 Script Liner

  • RB-604 Soft Fan

 

MB1532 flamingo photo
Designer: Marcia Roullard
 
 

Instructions

1. Begin with a properly fired shelf cone 04 Bisque. Moisten a clean sponge and wipe bisque to remove dust.

2, Brush SC-2 Melon-Choly to the flamingo body and neck in the middle sections and SC-89 Cutie Pie Coral into the shadow sections, 2-3 coats, add SC-16 to brush in strokes on the neck and cheeks as a further highlight. 

6.  Float SC-88 Tu Tu Tango into the neck crevice and at the head near the bill and under the eyes over the cheeks.

7. Brush SC-2 Melon-Choly and Cutie Pie Coral into the wings, follow the direction of the feathers, 2 coats, of SC-16 Cottontail on some of the feathers, and shade some with SC-88 Tu Tu Tango.

8. Brush the tip of the bill with SC-15 Tuxedo, outline with SC-15 Tuxedo, eye and outline is Tuxedo use RB-110 Liner.

9.  Clear glaze, fire to cone 05/06.

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