Spring Bloom Birdhouse
- Details
- Last Updated: Monday, 26 March 2018 14:32
Products Used
Bisque- MB-1290 8" Birdhouse
- FN-029 Rich Chocolate
- FN-301 Marshmallow
- SC-14 Java Bean
- SC-15 Tuxedo
- SC-24 Dandelion
- SC-26 Green Thumb
- SC-27 Sour Apple
- SC-33 Fruit of the Vine
- SC-34 Down to Earth
- SC-73 Candy Apple Red
- SC-75 Orange-A-Peel
- SC-86 Old Lace
Decorating Accessories
- CB-604 #4 Soft Fan
- CB-106 #6 Script Liner
- CB-202 #2 Detail Liner
- AC-230 Clay Carbon Paper
Miscellaneous Accessories
- Download: Pattern
Designer: Carmen Allen
Instructions
- Begin with properly fired shelf cone 04 bisque. Moisten a clean sponge and wipe bisque to remove any dust.
- Using a CB-604 #4 Soft Fan, apply 3 coats of FN-301 Marshmallow to the outside of the birdhouse.
- Using a CB-202 #2 Detail Liner and the CB-106 #6 Script Liner, apply 1 coat of any of the Stroke and Coats to apply the flowers. I made a random assortment using brushstrokes and did it all the way around the mug. See pattern for some inspiration for shapes.
- Using a CB-110 #10/0 Mini Liner, apply 1 coat of SC-34 Down to Earth to outline the flowers.
- Using a CB-604 #4 Soft Fan, apply 3 coats of FN-029 Rich Chocolate to the top and base of the birdhouse. Also, get the pearch and around the opening.
- Let dry completely.
- Stilt and fire to shelf cone 06/05.